MAIZE (CORN) SEED POWDER

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Maize (Corn) Seed Powder is a nutrient-rich, gluten-free ingredient used in food and industrial applications. It is ideal for baking, thickening sauces, and making traditional dishes like tortillas and chapatis. Packed with fiber, vitamins, and antioxidants, it supports digestion, heart health, and overall well-being. 

  • Additional Information

    Maize (Corn) Seed Powder – A Versatile & Nutritious Ingredient 🌽

    Maize (Corn) Seed Powder is a finely ground, gluten-free product made from premium-quality maize. It is widely used in food, industrial applications, and health products.


    Key Uses & Benefits:

    🍞 Food Applications – Used in baking, thickening sauces, tortillas, and traditional dishes.

    🏭 Industrial Uses – A key ingredient in bakery, food processing, and starch-based products.

    πŸ’ͺ Health Benefits – High in fiber, vitamins, minerals, and antioxidants, supporting digestion, heart health, and immunity.

    🌱 Gluten-Free & Natural – Ideal for health-conscious diets.


    A must-have ingredient for both culinary and industrial applications! 🌾

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